Meet the founder
“I didn’t choose the amaretto life. The amaretto life chose me.”
— Anna Klein, Founder
The birth of a boozy revolution
Picture this: a kitchen in Amsterdam, bottles everywhere, and a woman with a gleam in her eye and almond extract on her hands. That’s where ANNARETTO was born. Anna Klein wasn’t trying to start a liqueur empire — she was just a gal with a dream and a lot of sugar. But when her friends tasted her concoction, they went nuts (pun intended).
From “oops” to “oh yeah”
At first, Anna was like, “me? Start a business? Nah.” But her friends were persistent — they badgered, pleaded, probably bribed her with more almonds. In 2022, it officially became a thing.
World domination, one bar at a time
Now there’s an online shop and flavors that’ll make your taste buds do the cha-cha. Next stop: Amsterdam’s bars and cafes. After that? Who knows — Mars could use a good amaretto.
It takes a village (of lushes)
A toast to Anna’s friends — the OG taste-testers, cheerleaders, and occasional guinea pigs. Without them, ANNARETTO might still be hiding in a kitchen cupboard.
ANNARETTO — why should your drinks be boring?
Questions? Get in touch
Want to profess your undying love for our amaretto? We’re always down for a chat, especially if it involves taste-testing.