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ICONIC – Recipe


Enjoy these Iconic ANNARETTO Amarettini with a cup of coffee or as a sweet treat with a touch of sophistication.

  • 200 g Almond Flour
  • 150 g Icing Sugar
  • 2 Egg Whites
  • 30 ml Iconic ANNARETTO Flavor
  • 1/2 tsp Almond Extract
  • A pinch of Salt
  • Powdered Sugar (for dusting)
  1. Preheat your oven to 150°C (300°F) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the almond flour and icing sugar.
  3. In a separate bowl, beat the egg whites with a pinch of salt until they form stiff peaks.
  4. Gently fold the beaten egg whites into the almond flour and icing sugar mixture.
  5. Add Iconic ANNARETTO Flavor and almond extract to the mixture, folding until you get a smooth, sticky batter.
  6. Using a teaspoon or a piping bag, place small rounds of the batter onto the prepared baking sheet. Leave some space between each round as they will spread a bit.
  7. Bake in the preheated oven for about 15-18 minutes, or until the amarettini have a pale golden color and a slightly crisp exterior.
  8. Remove from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  9. Once cooled, dust the amarettini with powdered sugar.
  10. Serve and savor the delightful almond and Iconic ANNARETTO flavor of these iconic Italian cookies.
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ICONIC – Recipe

Italian ANNARita

This cocktail offers a twist on the classic margarita, incorporating the nutty richness of Iconic ANNARETTO Flavor. The result is a delightful fusion of Italian and Mexican influences, creating a unique and memorable cocktail experience that’s perfect for any occasion.

  • 45 ml Tequila
  • 30 ml Iconic ANNARETTO Flavor
  • 22.5 ml Fresh Lime Juice
  • 15 ml Triple Sec
  • Lime Wedge (for garnish)
  • Salt (for rimming)
  • Ice
  1. Rim the glass: Run a lime wedge around the rim of a margarita glass, then dip the rim into a plate of salt to coat it.
  2. Fill the glass with ice to chill while you prepare the cocktail.
  3. Fill a shaker with ice.
  4. Add tequila, Iconic ANNARETTO Flavor, fresh lime juice, and triple sec to the shaker.
  5. Shake well for about 15 seconds to combine and chill the ingredients.
  6. Strain the mixture into the prepared margarita glass filled with ice.
  7. Garnish with a lime wedge.
  8. Serve and savor the harmonious blend of flavors in the Iconic Italian Margarita.